New York Times – "36 Hours In Chicago"
Food & Wine – “Best Biscuits in America”
The Guardian- "Top Ten Restaurants, Diners, and Coffee Shops in Chicago"
Chicago Tribune – “Bakery of the Year”
The Cooking Channel- “Unique Sweets”
The Globe & Mail – “Looking for an Easy Getaway, Obama? Try Here.”
 Bon Appetit- “Pastry of the Week”
NPR – “Outside the Pizza Box”
Chicago Magazine- “Best of Chicago 2012″ & "Best of Chicago 2013"
Thrillist Chicago – “Best Restaurants in Chicago- Eat Proper Award”
Time Out Chicago – “Best New Sweets Shop- Eat Out Awards”
Serious Eats- "Nicks Favorite New Chicago Restaurants"
 Time Out Chicago- “100 Best Things We Ate 2012″
WBEZ- “Religion, Politics, and Pumpkin Pie”
Chicago’s Best (WGN)- “Chicago’s Best Sweets”
 Chicago Reader- “The Bangiest Pie Around”
Sun-Times- “Bang Bang Pie Shop’s Strawberry Pie”
Style Me Pretty- "Bang Bang Pie"
Food Inc.- “Tastemakers”
Time Out Chicago - “Handmade Pies & House-Roasted Coffee in Logan Square”
Hungry Hound (ABC 7)- “Homemade Pie in Logan Square”
Show Pony Magazine- “As American As Pie”
Chicagoist- “Bang Bang Debuts Patio”
Redeye - “Logan Square Hidden Gem”
Serious Eats- “First Look Bang Bang”
Tasting Table - “Double Trouble” 
Gaper’s Block - “Bang Bang Pie Co. is Where it’s at” 
Pure Wow - “American Pie” 
Thrillist - “Pretend You’ve Been to Bang Bang Pie Shop”
Daily Candy - "In the Kitchen- Chocolate Pie with Megan Miller"
Instagram- "The Making of Bang Bang's Tantalizing Treats"